Shrimp tempura, spicy tuna, and avocado inside, wrapped with soy bean paper, covered with spicy king crab in our basil miso sauce and eel sauce.
Spicy tuna, shrimp tempura and avocado on the inside, covered with black tobiko and dots of hot chili sauce on top.
White fish, salmon, eel and asparagus deep fried topped with eel sauce, spicy mayo, wasabi mayo, scallion and crunch.
Eel and avocado wrapped around shrimp served with eel sauce.
Spicy tuna and crunch inside, covered with eel and avocado, served with eel sauce, scallion, sesame seeds and tobiko.
Shrimp tempura, cucumber, avocado, lobster salad with spicy mayo, chili sauce and eel sauce wrapped with green soybean paper, topped with dots of wasabi mayo.
Spicy tuna, lobster salad, avocado inside, crunch, whole roll make it tempura deep fried, covered with spicy mayo and eel sauce, topped with tobiko and scallion.
Spicy tuna, spicy salmon, spicy yellowtail, avacado on the inside, wrapped with soybean paper, served with wasabi mayo.
Shrimp tempura, soft shell crab, mango, spring mix and tobiko inside served with yuzu garlic sauce.
Spicy lobster and avocado on the inside, and topped with spicy smoked crab.
Eel cucumber inside topped with salmon, tuna and mango with tobiko all over in a mango sauce.
Loads of pepper tuna inside covered with tuna, salmon, yellowtail all over with our special sauce.
Pepper tuna, avocado inside, top with salmon eel, avocado with chef special sauce.
yellowtail, avocado and asparagus on the inside, topped with lightly seared salmon, tuna, in spicy mayo, wasabi mayo and eel sauce.
Spicy lobster, shrimp tempura and fried banana wrapped with soy paper in mango sauce.
Shrimp tempura on the inside, covered with tuna and avocado and served with eel sauce and tobiko.
Seafood tempura roll, topped with spicy tuna, spicy yellowtail and sweet potato served with spicy lime sauce.
Thinly sliced cucumber rolled with tuna, salmon, avocado, comes with ponzu sauce with scallions and tobiko.
Shrimp tempura, spicy white fish inside, with salmon, tuna and avocado on top. Wrapped in soybean paper and our chef's special sauce
Spicy shrimp and avocado on the inside, topped with tuna, yellowtail and our special sauce.
Lobster salad and white fish tempura inside topped with spicy tuna and avocado and wasabi mayo.
Spicy tuna, white tuna tempura and avocado on the inside, topped with peppered tuna in eel and mango sauce and tobiko.
Shrimp, avocado, cucumber and crunch on the side, topped with fresh salmon.